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Product Code: 08445036
BEEF STEW R/P is a spice blend developed for preparing a traditional beef stew.
The final dish consists of:
The product delivers a savoury stew with well-rounded herb, garlic, onion, and spice notes.
For the preparation of traditional beef or lamb stew dishes according to the provided recipe.
If stored incorrectly or exposed to prolonged temperature abuse, the shelf life and quality of the product may be significantly affected.
| Ingredient | Quantity |
|---|---|
| Oil (for frying) | 90 ml (6 Tbsp) |
| Onions, chopped | 300 g (2 medium) |
| Beef/Lamb, stewing | 1.2 kg |
| BEEF STEW R/P | 120 g (1 sachet) |
| Water | 1.25 L (5 cups) |
| Potatoes, cubed | 500 g (5 small) |
| Carrots, diced | 300 g (3 medium) |
| Green Beans, chopped | 200 g (±35 beans) |
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Product Code: 08889030
RED CURRY R/P is an authentic red curry spice blend developed for preparing rich and aromatic curried dishes.
The product delivers:
Suitable for beef, mutton, lamb, and other curried meat dishes.
For the preparation of traditional red curry dishes according to the provided recipe.
If stored incorrectly or exposed to prolonged temperature abuse, the shelf life and quality of the product may be significantly affected.
Use according to the provided recipe.
| Ingredient | Quantity |
|---|---|
| Beef/Mutton/Lamb, cubed | 1.2 kg |
| RED CURRY R/P | 100 g (1 sachet) |
| Garlic & Ginger Paste | 20 g (4 tsp) |
| Butter | 90 g (6 Tbsp) |
| Onions, grated | 450 g (3 medium) |
| Tomatoes, chopped | 410 g (1 can) |
| Carrots, diced | 300 g (3 medium) |
| Potatoes, cubed | 300 g (2 medium) |
| Water | 1 L (4 cups) |
Product Code: 08827015
CREAMY CHICKEN PIE R/P is a seasoning blend developed for the manufacture of a rich and creamy chicken pie filling.
The final prepared filling delivers:
Ideal for traditional chicken pies, pastries, and baked savoury products.
For the manufacture of creamy chicken pie filling according to the provided recipe.
If stored incorrectly or exposed to prolonged temperature abuse, the shelf life and quality of the product may be significantly affected.
| Ingredient | Quantity |
|---|---|
| CREAMY CHICKEN PIE R/P | 0.150 kg |
| Water | 0.500 kg |
| Milk | 0.500 kg |
| Mushrooms | 0.010 kg |
| Cooked Chicken, diced | 0.300 kg |
| Total | 1.460 kg |
| Ingredient | Quantity |
|---|---|
| CREAMY CHICKEN PIE R/P | 1.500 kg |
| Water | 5.000 kg |
| Milk | 5.000 kg |
| Mushrooms | 0.100 kg |
| Cooked Chicken, diced | 3.000 kg |
| Total | 14.600 kg |
Mix the R/P, water, and milk until smooth. Cook until thickened, then mix in mushrooms and chicken. Cool before using as a pie filling.
Product Code: 08889030
RED CURRY R/P is an authentic red curry spice blend developed for preparing rich and aromatic curried dishes.
The product delivers:
Suitable for beef, mutton, lamb, and other curried meat dishes.
For the preparation of traditional red curry dishes according to the provided recipe.
If stored incorrectly or exposed to prolonged temperature abuse, the shelf life and quality of the product may be significantly affected.
Use according to the provided recipe.
| Ingredient | Quantity |
|---|---|
| Beef/Mutton/Lamb, cubed | 1.2 kg |
| RED CURRY R/P | 100 g (1 sachet) |
| Garlic & Ginger Paste | 20 g (4 tsp) |
| Butter | 90 g (6 Tbsp) |
| Onions, grated | 450 g (3 medium) |
| Tomatoes, chopped | 410 g (1 can) |
| Carrots, diced | 300 g (3 medium) |
| Potatoes, cubed | 300 g (2 medium) |
| Water | 1 L (4 cups) |
Product Code: 08448026
CREAMED SPINACH R/P is a spice blend developed for preparing a rich and creamy spinach dish.
The final prepared dish consists of:
The product is ideal for creating a nutritious and flavourful side dish and can also be used to enhance:
For the preparation of creamed spinach dishes according to the provided recipe.
If stored incorrectly or exposed to prolonged temperature abuse, the shelf life and quality of the product may be significantly affected.
Use according to the provided recipe.
| Ingredient | Quantity |
|---|---|
| Spinach, shredded | 1 kg (±50 leaves) |
| Oil (for frying) | 90 ml (6 Tbsp) |
| Onions, finely chopped | 300 g (2 medium) |
| Milk | 1.25 L (5 cups) |
| CREAMED SPINACH R/P | 200 g (1 sachet) |
